[Uncovering Ambiguity Education in Chinese Wedding Customs]

[Uncovering Ambiguity Education in Chinese Wedding Customs]

Dianxi will definitely avoid the bride ‘s pre-menstrual period and choose a lucky date, called “Dianxi Day”. The man looks for Mr. Feng Shui, and according to the sex of the man and the woman, the birthday and the eight characters, the marriage day is calculated.

After the “order” is complete, the man will go to the woman’s house to “send the day.”

If the woman’s family returns the day, she needs to “order” again.

Not that the days are unlucky, mainly because the days coincide with the menstrual period of the girls.

The man is going to ask Mr. Feng Shui to “take some time” again.

Mr. Feng Shui will “point the day” again, and it must be 15 days behind or before.

The menstrual period is pushed back or 15 days in advance, which happens to be the ovulation period of women, so it is not uncommon for newlyweds to get pregnant on their honeymoon.

Modern medicine has proven that it is not appropriate to have children when you are newly married due to fatigue, drinking and other factors.

There is another way for “Happy Days”. Mr. Feng Shui chooses two days at a time, one in the first half of the month and one in the second half of the month.


[Let’s say 5 love words to seckill a single woman]

[Let’s say 5 love words to “seckill” a single woman]

When a single friend finds me for a relationship question, I ask him the first time, “What does that person you usually like say?”

“The results of this thing always disappointed me but I had expected it.

This is because I know the reason why their pursuit of girls has always failed, and these reasons are the ones that I have overcome the disappointment. They answered my incompetence.

In fact, there is no such thing as “the right person to the door” and “I don’t deserve it” between people.

You’re a good match. As long as you love each other, everything is reserved.

As long as you love each other, who will care about things that are out of the way?

On the contrary, the “love” formed by the material will always be a contradiction, and will always carry this double quote that cannot be removed.

So, how should we win the favor of the people we like?

To get the heart of a woman, sweet words are indispensable. Xiaobian carefully selected the following five sentences for you. As long as it is appropriate, just show one of them and you will know how powerful it is.

The first love words If there is a 1000-step distance between us, as long as you step out of step 1, I will go in the direction of your remaining 999 steps 123456next page

[What is hair]_hair_type_type

[What is hair]_hair_type_type

Chinese medicine believes that “fat” is something that can cause the yin-yang balance of the human body to induce and aggravate certain diseases.

This substance is extremely harmful to the human body, such as hormone induction, sensitization, and stimulation.

First, what is called “fat” in hair medicine, which refers to the product that moves the wind to produce sputum, sends poison to help fire and help evil, and easily causes old diseases.

Plus re-illness.

In the medicine of the motherland, “fat” is considered to be something that can cause the yin-yang balance of the human body to induce and aggravate certain diseases.

Those with the same food and disease are hair products, that is, cold food induces and aggravates cold syndromes, and hot food can induce and aggravate fever syndromes, so they can all be regarded as hair products.

Second, the hazards of hair products There are many types of hair products with a wide range, but from the perspective of the pathogenesis, they can be divided into the following pathogenic hazards.

1. Hormone-induced, such as pork head, rooster, mutton, old goose, etc. are rich in animal hormones, even after cooking, the basic substances of its synthetic hormones still exist. After eating, the endocrine of the human body, or blood vessels, nervous systemExciting or exciting.

Some diseases related to these systems are easily induced.

2. Sensitization causes many protein foods, such as livestock and poultry, fish, seafood, eggs, milk and certain vegetables, and fruits all contain a large amount of bioactive substances, which enter the human body and are often used as allergens.

These foods are actually hair products that cause allergic diseases.

3. Stimulate and stimulate some spicy foods, such as chili, shallot, ginger, leek, garlic, pepper, etc., with spicy taste, irritating to the stomach and the body, heat fever, hemorrhagic disease, various diseases such as sores, carbuncle, Alas, the lump has aggravated the condition and promoted the effect of fever.

Some drinks such as strong tea, coffee, alcohol.

It can excite nerves and often induces diseases of the nervous system.

[Can maternal eat papaya stew milk]_ postpartum _ can you eat

[Can maternal eat papaya stew milk]_ postpartum _ can you eat

Papaya stewed milk is a very good nutritional product. Its nutritional effect is very good. It has a good effect on the body, especially for women who eat properly. It not only has the effect of beauty and beauty.The breast enhancement effect, for the mother, in the process of usual conditioning, it is also beneficial to eat some papaya stewed milk properly, and help promote milk secretion.

Can a woman eat papaya stewed milk? Papaya stewed milk is a home-made dessert. The main ingredients are papaya and milk. The main cooking process is stew.

Papaya has no multi-vitamin B group, carotene and other nutrients, plus the special egg white enzyme contained, can quickly receive the amount of egg white outside the milk.

At the same time, papaya stewed milk can be milked.

Ingredients for the recipe: Half a papaya, 250ml of fresh milk. Production method 1, papaya is two, remove the seeds, cut into strips, use a fruit knife to cut the strips a few times, grab the strips to separate, and turn the skin over to peel it.Papaya chunks; 2. Add 250ml of fresh milk (pasteurized milk) to a steamer (or stew pot) to stew (steam) 10?
15 minutes, can be eaten slightly cold, those who prefer the sweeter can add 1 spoon of honey; Applicable people: Maternal recipes What the mother eats milk and lactating food are the following: Peanut: Peanut can be used for spleen deficiency, nausea, edema, women’s vaginal dischargeAnemia and various bleeding disorders, cough due to dryness of the lungs, chronic cough due to dry cough, postpartum lactation, etc.

Loofah: Loofah is a traditional Chinese medicinal material with a sweet and cold complexion. If there is breast secretion, there are lumps during milking, and when the milk is not secreted smoothly, the Chinese Medicine Association recommends that the loofah is cooked in a broth and you can startTo regulate the effects of breast qi and blood, lactation and appetizing phlegm.

茭 White: It is delicious and nutritious, and contains glucose, protein, vitamin B1, B2, vitamin C and many minerals.

Traditional Chinese medicine believes that the white nature is sweet and cold, has antipyretic, anti-thirst, diuretic and prolactin effects.

Now use glutinous rice, pork trotters, and co-boiled food for better prolactin effect.

Peas: Peas, also known as green beans, have a sweet taste, are rich in phosphorus, and contain about 400 mg of phosphorus per 100 grams.

Pea is good for urination, fluid, acne detoxification, diarrhea, and milk.

Green peas can be cooked lightly or mashed and squeezed with pea seedlings to squeeze juice.

Tofu: Tofu is good for qi, middle and health, moisturizing dryness, clearing heat and detoxifying.

It is also a prolactin food.

It can be boiled with tofu, brown sugar, and wine and boiled.

Soup: It is said that soup is enough to help milk.

You can choose different prolactin soup according to your mother’s taste, such as peanut stewed pig’s feet, catfish soup, yam stewed hen soup, steamed stewed black chicken soup, and rice stuffed egg soup.

But the mother should pay attention, do not put malted milk and other drinks containing malt, because it will cause milk back.

Black sesame: Black sesame is rich in a variety of amino acids necessary for the human body. With the participation of vitamin E and vitamin B1, it can accelerate the metabolic function of the human body. Iron and vitamin E in black sesame prevent anemia, activate brain cells, and eliminate blood vessels.An important component of the endothelium, the mother is well, and can naturally milk.

[The practice of grilled shrimp on skewers]_The common practice of grilled shrimp on skewers _The practice of grilled shrimp on skewers _How to make grilled shrimp on skewers

[The practice of grilled shrimp on skewers]_The common practice of grilled shrimp on skewers _The practice of grilled shrimp on skewers _How to make grilled shrimp on skewers

People take food as a matter of course, so a healthy body cannot be separated from delicious and delicious food. Chinese food is full of color and aroma. Of course, to eat delicious food, good cooking techniques are also indispensable.

Today, I will introduce the method of grilled shrimp for friends who like to cook!


After the shrimp is rinsed, cut the shrimp gun and shrimp whisker.


Use a toothpick to pick out the black mud sausage at the second section of the shrimp tail.


Finely chopped shallots, shred ginger and set aside.


Add shrimp to the dish and add onion ginger garlic.


Add salt and marinate the cooking wine for an hour.


Skewer the shrimp with a bamboo stick.


Heat the electric baking pan and add the shrimp to the grill.


Roast on one side and turn it over and fry, fry for 5-8 minutes, bake until both sides are red, crispy.

There are many people in the world who like to eat grilled shrimp on skewers, but very few will do it.

So, do you know how to do things, will you stand still?

Know that being able to cook this dish alone is also a highlight of your life.

[Squamous Epithelial Atypical Hyperplasia]_Atypical Hyperplasia_What’s Going_Why_Cause

[Squamous Epithelial Atypical Hyperplasia]_Atypical Hyperplasia_What’s Going_Why_Cause

Throughout the world, various human symptoms followed.

One of the most helpless is the dysplasia of squamous epithelium.

I have seen many reports of diseases, and squamous epithelial dysplasia is one of the more common cases.

Why do some people now have this disease?

How is it cured?

Let me explain it to everyone!

Atypical squamous cell patients have epithelial squamous cell lesions (Squamous Intraepithelial Leison (SIL) for short) indicating that the patient has been infected with human papilloma virus, or the patient has developed a low degree of cervical intraepithelial neoplasia (endometrial intraepithelial neoplasia)., Only CI N) over one percent.

A more severe acute condition indicates that the patient has a high degree of cervical intraepithelial neoplasia (CIN) and the risk of cervical cancer can reach 5%.

The use case atypical squamous epithelial cell refers to a morphologically abnormal squamous epithelial cell whose morphological characteristics and variable properties cannot be confirmed.

Such patients should be reviewed.

Sexual life and vaginal treatment.

Whether there is a vicious crime can be combined with further cervical biopsy.

Because it is a precancerous lesion, it must be closely observed.

The change from precancerous lesions to invasive cancer is generally very slow, taking about 8-10 years or even 20 years.

In the precancerous stage, abnormal cells do not invade the stroma, let alone metastasis. If found at this time and treated accordingly, the chance of cure is very high.

However, after cervical cancer has been transformed into invasive cancer, it usually develops quickly. Without treatment, patients can die within 2-5 years.

Atypical hyperplasia can be divided into mild, moderate and severe. If not treated, about 10-15% of mild and moderate atypical hyperplasia can develop into invasive cancer, and about 75% of severe atypical hyperplasia and carcinoma in situ can develop.For invasive cancer.

If the biopsy is a mild atypical hyperplasia, temporarily reduce the treatment, follow the scrape for half a year and perform a biopsy if necessary.

Those with constant competition can continue to observe.

Patients diagnosed with moderate atypical hyperplasia should be treated with laser, cryopreservation, and total hysterectomy.

Mild and moderate atypical hyperplasia has the following three outcomes: 1: subsided or reversed.

Atypical squamous cell hyperplasia is divided into mild majority (60%) reversible, moderate and severe precancerous lesions, in fact, severe can be classified as carcinoma in situ.

Atypical squamous cells are morphologically abnormal squamous epithelial cells whose morphological characteristics and size cannot be determined. They are the basis for judging the diagnosis of cytopathology, suggesting precancerous lesions, which should be reviewed regularly to confirm.

If it is atypical squamous cell proliferation, it means that the cells are heterotypic.

Through the analysis and complaint of my appeal, I believe that everyone must have a completely new understanding of squamous epithelium.

It is not terrible to get this kind of symptoms. Go to the hospital for treatment as soon as possible. Now that medical technology is more developed, I believe that angels in white will definitely return you a healthy body.

Women also need to understand self-discipline when it comes to sex.

Physical health is the most important thing.

Pay more attention to hygiene!

At the same time, I hope that the women who are sick will recover soon!

[Eating Flammulina velutipes]_ raw _ can you

[Eating Flammulina velutipes]_ raw _ can you

Many people always choose to eat Flammulina velutipes, which is very bad. In the long run, it will still have a great impact on some people ‘s kidneys. It will cause a lot of toxins to accumulate in their kidneys and they will not be excreted from the body.In severe cases, food poisoning may occur, so for food like Flammulina velutipes, it should be eaten after cooking.

Moreover, it is said that this toxic substance is “colchicine”, which has a great effect on the kidneys after eating, and even this view is promoted in TV programs.

Flammulina velutipes produced under normal environmental conditions is non-toxic as long as no harmful substances are added during production and processing, whether fresh or dried.

According to the national 12 indicators of Flammulina velutipes, no colchicine poisonous substance was found in Flammulina velutipes.

Some media say that fresh Flammulina velutipes is poisonous. It is possible that Flammulina velutipes (daylily) is used as Flammulina velutipes, because fresh Flammulina does contain toxic colchicine, which must be dried before consumption.

Flammulina velutipes and Flammulina are two types of food. The former comes from fungi and the appendages come from plants.

However, enoki mushrooms are not for everyone.

Traditional medicine believes that enoki mushrooms are cold, spleen and stomach are cold, and people with chronic diarrhea should eat less; patients with arthritis and lupus erythematosus should also eat them carefully to avoid worsening the disease.

Method 1: Cut the old roots a little, the enoki mushrooms, wash and drain the water, then cut in half.

2. Beat the eggs, add some salt and stir well.

3. Heat the oil pan and pour in the egg liquid.

Slowly fry until the bottom of the egg liquid is solidified. 4 Turn over and fry for another 15 seconds.

5. Start the frying pan again.

Add the shallots, sauté the garlic, and stir-fry the mushrooms.

6, pour the eggs to be used, fry until the Flammulina velutipes softens, add soy sauce, salt, and stir well.

7, just add a little green onion to the pot, simple, but quite delicious.

Method 2 Materials[Raw materials]: One Flammulina velutipes and 3 eggs.

Method[Practice]: 1. Cut off the old root of Flammulina velutipes, wash and drain the water, then cut it in half.

2. Beat the eggs, add some salt and stir well.

3. Heat the oil pan and pour in the egg liquid.

Slowly fry over low heat until the bottom of the egg liquid solidifies.

4. Turn over and fry for another 15 seconds.

5. Start the frying pan again.

Add the shallots, sauté the garlic, and stir-fry the mushrooms.
6, pour the eggs to be used, fry until the Flammulina velutipes softens, add soy sauce, salt, and stir well.

[How to make eggplant with loofah]_how to do_how to do

[How to make eggplant with loofah]_how to do_how to do

Luffa fried eggplant is less eaten, but the nutritional content of the two is similar, so it can still be eaten together.

However, the two are not suitable for eating more, are not easy to digest, and those with weak stomachs are not suitable for eating.

Its method is very common, there is no special place, but the selection of loofah is a bit particular.

Picking a loofah mainly depends on its shape, skin, and color, but it doesn’t matter if you don’t. You can pick the tender one.

From a nutritional point of view, loofah contains protein, trace amounts, glucose, calcium, phosphorus, iron and vitamin B1, vitamin C, as well as saponins, plant mucus, xylose gum, loofah bitterness, citrulline and so on.

Eggplant contains protein, trace amounts, carbohydrates, vitamins, and calcium, phosphorus, iron and other nutrients.

The nutritional content of the two is similar, and there is no food phase, but because the loofah and eggplant are cold vegetables, you ca n’t eat too much. The body has indigestion, is prone to diarrhea, and has a cold spleen and stomach.Eat more.

Ingredients: loofah, eggplant, bean paste, ginger, garlic, vegetable oil, salt, raw soy sauce, pepper, chicken essence Method: 1. Wash the eggplant, peel the loofah, cut the eggplant into pieces, and slice the loofah.

2, spare ginger, garlic, ginger (or minced) garlic, chopped.

3. Boil the pan and add the cooking oil. When the pan is hot, put the garlic and ginger into the pan.

Add in watercress sauce and stir fry.

4. Put the sliced loofah eggplant into the pan and stir fry.

Add salt (optional this time), raw soy, pepper, chicken, seasoning) until cooked out.

1. Look at the shape to choose a regular shape. The shape of the squash is equally thick on both ends, and the gourd is white and fluffy. Don’t choose the part of the gourd that is swollen.
Hooked loofah is difficult to peel and difficult to handle, so it is best not to choose.

2. Look at the epidermis and see if the surface of the loofah is not rotten.

The end of the loofah is best to have flowers, and the loofah with flowers is generally relatively fresh.

3. Look at the texture and look at the texture of the loofah. The fine and uniform texture is relatively tender, the texture is clear and the deeper is older. If it is used for cooking, it is recommended to choose a tender loofah. If it is used for extracting loofah, it can beChoose an older loofah.

4. Look at the fresh color of the loofah is tender green and shiny; the surface of the old loofah is matte and the texture will produce black.

5. Touch the loofah. If the loofah is elastic, it usually means fresh, inelastic, and too soft means it is not fresh.

In addition, if the loofah is too hard, it can be bitter and taste bad.

[What noodles are used for cold noodles_What noodles are for cold noodles]

[What noodles are used for cold noodles_What noodles are for cold noodles]

It ‘s time for the hot and hot summer, there will be many food stalls selling cold noodles on the streets and alleys. For some people who do not want to use hot food, it is best to have a bowl of cold noodles in the hot summer, butMany people don’t like to eat cold noodles on hot streets and want to make this kind of food at home, but they don’t know what kind of noodles should be used for making.

So, what kind of noodles do cold noodles use?

First, what noodles are used for cold noodles?

Different regions use different raw materials for cold noodles. White noodles, buckwheat noodles, and alkali noodles can be made into cold noodles.

Cold noodles, also called cold noodles, are also called “cold noodles”. They were called “cold noodles” in the ancient times. They originated from the Tang Dynasty and refer to cold noodles. The main ingredients are noodles, vegetables, and ingredients are pepper oil, salt, and MSG.The practice of cold noodles varies from place to place, so the methods and ingredients vary.

Second, raw chicken noodles: 200g of tender chicken, 100g of cold noodles, 250g of cucumber, 3g of refined salt, 15g of soy sauce, 10g of vinegar, 2g of chicken essence, 15g of sesame oil, 5g of parsley, chicken soup, cooking wineRight amount.

Method: Put the chicken in a bowl, add refined salt, mix each cooking wine, and steam for about 10 minutes.

Take the chicken and cut it into filaments, or tear it into filaments.

Wash the cucumbers and cut them obliquely.

Wash the parsley and cut into small pieces for later use. Put the salt, soy sauce, vinegar, chicken essence, sesame oil, and chicken broth into a small bowl to prepare a cold dressing.Sprinkle with cilantro, then pour in the prepared cold sauce, mix well and serve.

What noodles for cold noodles?

Hot and sour cold noodles: 500 grams of noodles, 150 grams of cooked lean pork, 100 grams of cucumber, 50 grams of green beans, and 1 egg.

10 grams of soy sauce, 15 grams of balsamic vinegar, 3 grams of refined salt, 2 grams of monosodium glutamate, 10 grams of sesame oil, appropriate amount of broth, cooked soybean oil, and spicy oil.

Method: 1. Cut the cooked lean pork and cucumber into filaments.

Select mung bean heads and tails, wash, cook, and cool.

Break up the eggs, add a small amount of refined salt to taste, spread with a scoop into thin egg skins, cut into filaments and set aside.

, Put soy sauce, balsamic vinegar, salt, MSG, sesame oil and soup stock together in a bowl, and turn into a cold sauce.

Place cucumber shreds, mung bean dishes, egg shreds, and cooked lean shreds in order on a cold surface.

[How to eat tomato long beans]_ production method _ practice Daquan

[How to eat tomato long beans]_ production method _ practice Daquan

The two ingredients of tomato long bean are rarely eaten together, and they are not used together to make ingredients. We better make them separately. For example, tomatoes can be made into tomato scrambled eggs, and long beans are used for fried meatWait.

If you want to make tomato and long bean together, you can learn how to make it. As for whether the taste meets everyone’s taste, you need to try it.

The method of tomato beans: 50g tomatoes, 30g peppers, 200g beans, oil, salt, garlic, green onion, sugar, chicken, and soy sauce. Step 1. Cut the beans into small pieces.Rinse well with water.

2, cut the pepper into small pieces, garlic and green onion amount.

3. Wash the tomatoes with water.

4. Cut the tomatoes into small cubes.

5. Preheat the oil pan, pour tomatoes, green onions, garlic into the pan, and burst the tomato juice.

6, pour beans into the pot, add an appropriate amount of salt, chicken essence, soy sauce, sugar, and then pour the pepper into the pot.

7, add an appropriate amount of water, until the soup in the pot is thick and thick, you can come out of the pot.

Tip 1, don’t put too many tomatoes, otherwise it will be sour.

2. The beans must be simmered thoroughly to prevent poisoning.

3, the bean curd simmered in water can make the taste more crispy.

4. Add a small amount of salt and salad oil to the bean curd water to make the bean color greener and more tender.

The second method of tomato beans: the right amount of the main beans, tomatoes in two steps 1, wash the beans and cut them into sections, about 4 cm.

2. Wash and cut the tomatoes into pieces, and cut the green onions into green onions.

3. Wash the wok and open the low heat, steam the water in the pot first, then pour in an appropriate amount of cooking oil, wait until the oil is hot, add 2-3 dry peppers, add a small amount of salt, and add the green onion to fry several times.

4. Pour the beans into the pan and stir fry. Add seasoning salt, chicken essence, and thirteen incense.

5. Pour the tomatoes into the pot when the beans are about to ripen.

Add a small amount of soy sauce.

Stir fry a few times to get out of the pan.